I usually make plain scones, but thought I would try some fruit scones for a change. We sat out on our patio in the sunshine with a cup of Twinings Tea each and indulged ourselves. Good job Easter Sunday afternoon tea only comes round once a year! Delicious. Ahem!, ahem! - Just had a gin and tonic each before our roast chicken Easter Supper!
What a lovely day. Hope yours has been too.
Ann x
2 comments:
mmm they look lovely! glad to see them done right way. Cream first then the jam.
My favourite, hope you had a wonderful time!
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